I always liked sauerkraut but I was weirdly against the idea of kimchi as a kid. I think the first time I heard of it, it was described by someone who didn’t like it because it sounded super gross, and I had zero spice tolerance. These days, I put it on practically everything or eat it by itself as a side.

Maybe Chick-fil-A wouldn’t give them a third sauce packet. Did you ever think maybe this person was doing their best in a sauce-deprived world?

I feel like if you go to Death Valley, in July, when we’re having record-breaking temps all over the world, and you wear flip flops…look, I’m not saying anyone deserves to lose a foot just because they’re making stupid choices, but maybe like, a toe. Because man, that is wildly stupid.