With zucchini don’t use your own seeds. They can become poisonous.
I would love to know who voted this down. Don’t you believe it?
This toxin has caused at least one death of an elderly person, in 2015.[50] Investigators warned that gardeners should not save their own seeds, as reversion to forms containing more poisonous cucurbitacin might occur.[4
Did you miss the part that said the toxin has a bitter taste so it’s only a risk if you don’t have much of a sense of taste? 1 death in a decade is incredibly low.
With zucchini don’t use your own seeds. They can become poisonous.
I would love to know who voted this down. Don’t you believe it?
https://en.wikipedia.org/wiki/Zucchini
Did you miss the part that said the toxin has a bitter taste so it’s only a risk if you don’t have much of a sense of taste? 1 death in a decade is incredibly low.
I didn’t know this, but it seems to be fine as long as you’re able to taste the bitterness and don’t keep eating it if it’s gone bad.